Baking chocolate standard, NIST-2384

Leverancier: LGC Standards PROMOCHEM
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NIST-2384
PROONIST-2384EA 0 EUR
PROONIST-2384
Baking chocolate standard, NIST-2384
Standaarden Standaarden voor de voedselindustrie

This reference material intended to use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, catechins, caffeine, theobromine, and acrylamide in baking chocolate and similar matrices. It can be used for quality assurance in-house control materials.


A unit consists of five 91 g individually wrapped bars of baking chocolate.


Certificaten: Traceable to NIST and SRM.

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