Azijnzuur glacial_AcOH 99
Leverancier: Thermo Fisher Scientific
Ratings:
(No Reviews)
Total Ratings: 0
Avg. Ratings: 0.0 out of 5
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Gevaar
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Synoniemen:
Vinegar acid, Methanecarboxylic acid, Ethanoic acid
33252.AK
33252.K2
33252.M4
33252.AKEA
41.3
EUR
33252.AK
33252.K2
33252.M4
Azijnzuur glacial_AcOH 99
Azijnzuur
Purity: 99+%
CAS No.: 64-19-7
Molecular Formula: CH3CO2H
Formula Weight: 60.05
Flash Point: 40°(104°F)
Physical Form: Liquid
Density: 1.049
Refractive Index: 1.3721
Odour: Pungent
pH: 2,5
Melting Point: 16.6°
Boiling Point: 118.1°
Merck Reference: 14,55
UN No.: 2789
MDL No.: MFCD00036152
Formule:
H₃CCOOH MW: 60.05 g/mol Kookpunt: 118.1 °C Smeltpunt: 16.6 °C Dichtheid: 1.049 Vlampunt: 40 °C (104 °F) Bewaar temperatuur: Kamertemperatuur |
MDL Nummer:
MFCD00036152 CAS nummer: 64-19-7 EINECS: 200-580-7 UN: 2789 ADR: 8 II Merck Index: 14,55 |
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