Invertase

Leverancier: Merck
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1.04738.2500EA 492 EUR
IBSA1.04738.1000 1.04738.2500 1.04738.9020
Invertase
Enzymen
Humectants for confectionery

Invertin MERCK® humectant for confectionery E 1103. CAS 9001-57-4, pH 5,0 (H₂O, 20 °C).

Opgelet: Invertin and all auxilary substances, used for its production correspond to the regulations for food additives.
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